Recipes RSS
Harissa Lamb Mince with Whipped Feta
500gm NZ Lamb Mince
3 tbsp Harissa seasoning
250gm feta
100gm greek yoghurt
Pomegranate seeds
Brown onion
Garlic
L...
Beef Brisket Lasagne
We like using smoked brisket, or our Slow Cooked Brisket range. Brisket has a slightly more ‘beefy’ flavour compared ...
Easy As Spaghetti Bolognaise
Ingredients:
Olive oil
500gm Hereford Prime beef mince
Dried herbs (we usually go for oregano, sage, basil, parsley...
Slow Cooked Beef Rib Ragu
These succulent Hereford Prime Beef Ribs have been coated in Rum & Que’s Bull Dust then slow cooked for hours.
Th...
Slow Cooked Beef Cheeks with Creamy Mash & Broccolini
These tender Hereford Prime Beef Cheeks are ready in minutes.
We recommend reheating in the microwave - simply snip a...
Slow Cooked Lamb Shank with Cous Cous Salad
These New Zealand Lamb Shanks are available in two different options - one has been coated in Rum & Que’s Ram Rod...
Slow Cooked Beef Brisket Youpo Noodles
This Hereford Prime Beef Brisket has been coated in Rum & Que’s Bull Dust then slow cooked to perfection.
Best re...
Slow Cooked Chinese Duck Hawker Rolls
These delicious New Zealand Duck Legs have been coated in Chinese Five Spice and slow cooked for hours.
They are best...
Slow Cooked Corned Beef Ruben Sandwich
Magills has taken this Hereford Prime Silverside and brined it to turn it into your favourite Corned Beef.
Instead of...
Slow Cooked Pork Belly Bao Buns
The hard part has been done for you! This locally sourced Waratah Farms Duroc Pork Belly has been slow cooked for hou...
Magills Pulled Pork Burgers with Balsamic Apple Sauce
This is one of the tastiest & easiest gourmet at home burgers around! The sweet zingy apple chutney style sauce i...
Magills Slow Cooked Beef Ragu
There's something wonderfully romantic about a bowl of well prepared pasta - this one with its rich beef ragu sauce i...